Philippine Traditional Knowledge Digital Library on Health

(a) Rosmarinus officinalisL. (b) Citrus X nobilisLour. (c ) Citrus X aurantiumL. (pro. sp.) (d) Fortunella japonica(Thunb.) Swingle (e) Citrus maxima(Burm. f.) Merr. Print

Back

Family (a) Lamiaceae mints; menthes (b) Rutaceae rues; rutaces (c ) Rutaceae rues; rutaces (d) Rutaceae rues; rutaces (e) Rutaceae rues; rutaces
Common name: (a) Romero (Filipino); Rosemary; Romero (English) (b) Dalanghita (Filipino); Tangerine orange; Tangor (English); Sintonis (Tag.) (c) Dalandan (Filipino); Orange fruit; Sour orange (English); Kahel (Tag.) (d) Kalamansi (Filipino); Chinese orange; Round kumquat (English) (e) Lukban (Filipino); Grape-fruit pummelo; Shaddock; Pomelo (English)
Local name: (a) Romero with (b) sintonis (c) kahel (d) kalamansi (e) lukban
Indication: nervous system
Plant part used: roots for each
Method of Preparation: Soak all the roots in a glass of wine for 2 days and drink.
Direction for use: Adult: Agua tiempo.
Additional information: Not provided
Informant: Luna; Marcelo (Marinduque; ; ; )
Place gathered: Not provided
Gathered by / Date gathered: Not provided
Abstracted by: Not provided
Date abstracted: Not provided
Province: Marinduque

Back