| Family |
Asteraceae sunflowers; tournesols |
| Common name: |
Sambong (Filipino); Blumea camphor; Ngai camphor(English) |
| Local name: |
Gabon |
| Indication: |
pasma |
| Plant part used: |
core of the stem |
| Method of Preparation: |
Eat a 3 inch piece of core. |
| Direction for use: |
All ages: 3x a day after each meal. |
| Additional information: |
Not provided |
| Informant: |
Not provided |
| Place gathered: |
Not provided |
| Gathered by / Date gathered: |
Not provided |
| Abstracted by: |
Not provided |
| Date abstracted: |
Not provided |
| Province: |
Lanao del Norte |
