| Family |
(a) Not provided (b) Malvaceae mallows; mauves (c ) Anacardiaceae cashews (d) Annonaceae custard apples (e) Moraceae mulberries (f) Rubiaceae madders; rubiaces (g) Euphorbiaceae spurge; euphorbes |
| Common name: |
(a) Not provided
(b) Kakaw (Filipino); Cacao (English)
(c) Mangga (Filipino); Mango (English)
(d) Atis (Filipino); Sweet sop; Sugar apple (English)
(e) Langka (Filipino); Jackfruit (English)
(f) Kape (Filipino); Coffee (English)
(g) Tuba-tuba (Filipino); Bellyache bush (English) |
| Local name: |
(a) Buongon mix with
(b) kakaw
(c) mangga
(d) atis
(e) langka
(f) kape
(g) tuba-tuba |
| Indication: |
gas pain |
| Plant part used: |
(a) leaves
(b) leaves
(c) leaves
(d) leaves
(e) leaves
(f) leaves
(g) leaves |
| Method of Preparation: |
Mix 7 leaves each of the plants mentioned. Boil and drink the decoction. |
| Direction for use: |
As needed. |
| Additional information: |
Not provided |
| Informant: |
Not provided |
| Place gathered: |
Not provided |
| Gathered by / Date gathered: |
Not provided |
| Abstracted by: |
Not provided |
| Date abstracted: |
Not provided |
| Province: |
Lanao del Norte |
